fettuccine sugo tonno - Agostino Recca Conserve Alimentari_english

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Bronzed wire-drawing noodles with tuna sauce.



INGREDIENTS (SERVES FOUR):

400g Bronze wire-drawing Noodles
2 jars of Agostino Recca Tuna sauce
100g of breadcrumbs seasoned with oregano, parsley and mint.

PREPARATION:

Cook the noodles in boiling salted water, drain and season with the tuna sauce Agostino Recca.
Season with spicy breadcrumbs.

SUGGESTED WINE:

Easy-drinking red wine, Syrah IGP Sicilia 12% Vol.
Serve chilled at 12-14°C.

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