Foto storica Padula

Our history

For four generations, the Recca family name has been linked to the artisanal processing of Sicilian fish.

Mention of the company's longevity is not just a boast that in itself guarantees the reliability and quality of its products, but is necessary to understand the love of tradition that Agostino Recca has maintained unchanged for almost a century. A value that has been preserved over the decades, even though it has been accompanied by constant growth in production volumes and the demand of the most demanding consumers.

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